Kids Favorite Chicken Taco Stuffed Pies Recipe

Name: Kids Favorite Chicken Taco Stuffed Pies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups bread flour, plus more for kneading; 3 tablespoons sugar; ½ cup milk; 1 egg; 1 teaspoon cumin; ¼ cup butter; ½ cup Simply Potatoes Traditional Mashed Potatoes; 1 (1/4 ounce) package yeast; 1 teaspoon salt; 2 chicken breasts; 3 tablespoons taco seasoning; ¼ cup green onion, diced; ¼ cup cilantro, diced; 1 cup cheddar cheese, shredded

Servings: persons

3 cups bread flour, plus more for kneading
3 tablespoons sugar
½ cup milk
1 egg
1 teaspoon cumin
¼ cup butter
½ cup Simply Potatoes Traditional Mashed Potatoes
1 (1/4 ounce) package yeast
1 teaspoon salt
2 chicken breasts
3 tablespoons taco seasoning
¼ cup green onion, diced
¼ cup cilantro, diced
1 cup cheddar cheese, shredded

1
In a large bowl combine flour, salt and yeast.
2
In a pan over medium heat combine milk, butter, sugar, potatoes and cumin.
3
Heat until sugar dissolves but do not boil.
4
Add to the flour and combine using a wooden spoon.
5
If dough is sticky add more flour.
6
Place dough on a floured surface and knead for 3 minutes.
7
Place in an oiled bowl and put in a warm spot to rise for 1 hour.
8
In a pot add chicken and 6 cups of water over medium high heat.
9
Boil chicken for 20 minutes.
10
Remove from water and cut into cubes-reserve 1/4 cup water.
11
In a bowl combine reserved warm water and taco seasoning; mix.
12
Add chicken, green onions, cilantro and cheese.
13
Take a baseball sized piece of dough and roll it out.
14
Place 1/4 cup chicken mixture on one end and fold other side over to form a pie.
15
Repeat with remaining ingredients.
16
Place on a greased cookie sheet and let rest for 15 minutes.
17
Bake in a 350 degree oven for 20-25 minutes or until golden brown.
18
Serve immediately.

758

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 3 cups bread flour, plus more for kneading, 3 tablespoons sugar, ½ cup milk, 1 egg, and more.

Yes, Kids Favorite Chicken Taco Stuffed Pies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Kids Favorite Chicken Taco Stuffed Pies

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