How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kidney Bean Salad?

You need 6 ingredients. The key ingredients include: 3 (15 1/2 ounce) cans kidney beans (Drained, not rinsed), 1 cup mayonnaise, 1 teaspoon vinegar, 2 tablespoons sugar, and more.

Is Kidney Bean Salad suitable as salads?

Yes, Kidney Bean Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Kidney Bean Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Kidney Bean Salad Recipe

Name: Kidney Bean Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 (15 1/2 ounce) cans kidney beans (Drained, not rinsed); 1 cup mayonnaise; 1 teaspoon vinegar; 2 tablespoons sugar; 1 large onion, chopped; 1 tablespoon sweet pickle relish

Kidney Bean Salad – a delicious recipe with kidney beans, mayonnaise, vinegar, sugar, onion, sweet pickle. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

3 (15 1/2 ounce) cans kidney beans (Drained, not rinsed)
1 cup mayonnaise
1 teaspoon vinegar
2 tablespoons sugar
1 large onion, chopped
1 tablespoon sweet pickle relish

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
543 kcal
Category
Salads

Eats Now Editorial Team

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