How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kidney Bean Dip?

You need 15 ingredients. The key ingredients include: Bottom Layer, 2 (14 ounce) cans kidney beans, drained, 1/2 cup green onion, sliced, 6 tablespoons salsa, and more.

Is Kidney Bean Dip suitable as snacks & appetizers?

Yes, Kidney Bean Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Kidney Bean Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Kidney Bean Dip Recipe

Name: Kidney Bean Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Bottom Layer; 2 (14 ounce) cans kidney beans, drained; 1/2 cup green onion, sliced; 6 tablespoons salsa; 2 teaspoons parsley flakes; 1 teaspoon white vinegar; 1 teaspoon chili powder; 1/2 teaspoon onion powder; 1/2 teaspoon salt; 1/4 teaspoon cayenne pepper; 1/4 teaspoon garlic powder; Top Layer; 1 cup medium cheddar, grated; 1 cup monterey jack cheese, grated; 1 teaspoon chili powder

Kidney Bean Dip

Eats Now Editorial Team · 305 kcal · Snacks & Appetizers

Kidney Bean Dip – a delicious recipe with Layer, kidney beans, green onion, salsa, parsley flakes, white vinegar. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Kidney Bean Dip

How did you like this recipe?

Frequently Asked Questions