How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kidney Bean And Biscuit Casserole?

You need 13 ingredients. The key ingredients include: 2 (16 oz. each) cans red kidney beans, 1 lb. ground beef, 4 slices bacon, 1/2 c. chopped onion, and more.

Is Kidney Bean And Biscuit Casserole suitable as baking & desserts?

Yes, Kidney Bean And Biscuit Casserole falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Kidney Bean And Biscuit Casserole?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Kidney Bean And Biscuit Casserole Recipe

Name: Kidney Bean And Biscuit Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (16 oz. each) cans red kidney beans; 1 lb. ground beef; 4 slices bacon; 1/2 c. chopped onion; 1/2 c. chopped green pepper; 1/2 c. chopped celery; 1 clove garlic, minced; 1 (8 oz.) can tomato sauce; 1 tsp. chili powder; 1 Tbsp. prepared mustard; 1 tsp. salt; 1 c. prepared biscuit mix; 1/2 c. milk

Bake this irresistible Kidney Bean And Biscuit Casserole at home. Made with red kidney, ground beef, bacon and onion. Easy step-by-step instructions inc…

This Kidney Bean And Biscuit Casserole relies on simple, everyday ingredients such as ground beef, bacon, chopped onion and chopped green pepper. It comes together quickly and makes 4 servings, at about 566 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Kidney Bean And Biscuit Casserole delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Kidney Bean And Biscuit Casserole

Tips for the best results

Variations & substitutions

My Personal Notes

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