Kickin' Bacon Cheddar Turkey Burgers Recipe

Name: Kickin' Bacon Cheddar Turkey Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 slices turkey bacon (cut into small pieces); 1 lb ground turkey; 1 jalapeno; 2 stalks celery; 2 green onions; 1/2 green pepper (chopped); 1 tablespoon Worcestershire sauce; 2 tablespoons stone ground mustard; salt (to taste); pepper (to taste); 2 cups sharp cheddar cheese, shredded; 4 slices cheddar cheese

Servings: persons

10 slices turkey bacon (cut into small pieces)
1 lb ground turkey
1 jalapeno
2 stalks celery
2 green onions
1/2 green pepper (chopped)
1 tablespoon Worcestershire sauce
2 tablespoons stone ground mustard
salt (to taste)
pepper (to taste)
2 cups sharp cheddar cheese, shredded
4 slices cheddar cheese

1
Fry bacon in skillet until crisp.
2
Set aside in a paper towel lined strainer to remove excess fat.
3
In a food processor or by hand chop the jalepeno, celery, onions, and green pepper.
4
(Optional) Spray the same skillet with non stick spray and cook the chopped veggies until tender.
5
Add veggies, bacon, Worcestershire sauce, mustard, salt, pepper and Cheddar cheese to the ground turkey. Mix well.
6
Form into four patties.
7
Cook in a skillet (about 6 minutes per side).
8
Add cheese slice for the last three minutes.
9
Serve on a toasted bun (no condiments needed).

722

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 10 slices turkey bacon (cut into small pieces), 1 lb ground turkey, 1 jalapeno, 2 stalks celery, and more.

Yes, Kickin' Bacon Cheddar Turkey Burgers falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Kickin' Bacon Cheddar Turkey Burgers

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