Kicked-Up Western Mac

1. 1

   Start boiling the water for the mac and cheese, following the instructions on the box.

2. 2

   Brown the beef in a pan; drain.

3. 3

   Add the garlic salt, onion powder, oregano, and black pepper (I honestly just add these to taste, so feel free to add more or less).

4. 4

   Mix together the ketchup and BBQ sauce and add to the beef.

5. 5

   Add the corn to the beef mixture and let simmer while you wait for the macaroni to cook.

6. 6

   When the macaroni is done, add the cheese sauce to it (the cheese sauce or powder that comes with the mac and cheese package) and mix well.

7. 7

   Then, add the beef mixture to the mac and cheese and mix well.

8. 8

   Thats it!

9. 9

   Enjoy!

* Per serving · 4 servings · Values may vary.

No additional tips available.