Khoshaf -- Dried Fruit And Nut Compote (Iran -- Middle East)

1. 1

   Rinse raisins & dried apricot halves under cold water, then place in a bowl, cover with 1 quart of cold water & let soak 2-3 hours.

2. 2

   Put nuts in a bowl & cover with boiling water & let soak 45 minutes to soften them & freshen their taste.

3. 3

   Transfer fruit & its macerating liquid to a serving bowl, then add the sugar & orange blossom water. Stir until sugar is dissolved.

4. 4

   Rinse & drain the nuts & add to the fruit, mixing well.

5. 5

   Serve immediately or refrigerate.

* Per serving · 4 servings · Values may vary.

No additional tips available.