How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Key Lime Cheesecake Cake ?

You need 7 ingredients. The key ingredients include: CURD:, 3 lg eggs, 3 lg egg yolks, 1/2 cup sugar, 1/2 cup key lime juice (fresh squeezed is best), 1/4 cup lime peel, pinch of ginger, pinch of salt., CREAM CHEESE FROSTING:, 2 1/2 8oz pkgs of cream cheese at room temp., 1/2 cup unsalted butter at room temp., 1/4 cup powdered sugar, 1 tbsp vanilla extract, 1/4 c coconut flakes., and more.

Is Key Lime Cheesecake Cake suitable as baking & desserts?

Yes, Key Lime Cheesecake Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Key Lime Cheesecake Cake ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Key Lime Cheesecake Cake Recipe

Name: Key Lime Cheesecake Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: CURD:; 3 lg eggs, 3 lg egg yolks, 1/2 cup sugar, 1/2 cup key lime juice (fresh squeezed is best), 1/4 cup lime peel, pinch of ginger, pinch of salt.; CREAM CHEESE FROSTING:; 2 1/2 8oz pkgs of cream cheese at room temp., 1/2 cup unsalted butter at room temp., 1/4 cup powdered sugar, 1 tbsp vanilla extract, 1/4 c coconut flakes.; CAKE:; 1 box vanilla bean cake mix (and ingredients listed on cake box), 1 box vanilla instant pudding; 7 Ginger snap cookies

Key Lime Cheesecake Cake – a delicious recipe with CURD, eggs, CREAM CHEESE, cream cheese, CAKE, vanilla bean cake mix. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

CURD:
3 lg eggs, 3 lg egg yolks, 1/2 cup sugar, 1/2 cup key lime juice (fresh squeezed is best), 1/4 cup lime peel, pinch of ginger, pinch of salt.
CREAM CHEESE FROSTING:
2 1/2 8oz pkgs of cream cheese at room temp., 1/2 cup unsalted butter at room temp., 1/4 cup powdered sugar, 1 tbsp vanilla extract, 1/4 c coconut flakes.
CAKE:
1 box vanilla bean cake mix (and ingredients listed on cake box), 1 box vanilla instant pudding
7 Ginger snap cookies

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
452 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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