Key Lime Bites Recipe

Name: Key Lime Bites
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup butter, softened; 1/4 cup confectioners' sugar; 2 teaspoons Key lime juice; 2 teaspoons grated Key lime zest; 2 cups all-purpose flour; 1/4 teaspoon salt; 1/2 cup chopped macadamia nuts; 2 cups confectioners' sugar; 1/4 cup Key lime juice; 1 teaspoon grated Key lime zest

Servings: persons

1 cup butter, softened
1/4 cup confectioners' sugar
2 teaspoons Key lime juice
2 teaspoons grated Key lime zest
2 cups all-purpose flour
1/4 teaspoon salt
1/2 cup chopped macadamia nuts
2 cups confectioners' sugar
1/4 cup Key lime juice
1 teaspoon grated Key lime zest

1
Preheat oven to 400u00b0. In a large bowl, cream butter and confectioners' sugar until light and fluffy. Beat in lime juice and zest. Combine flour and salt; gradually add to creamed mixture and mix well. Stir in nuts.
2
Shape into 1-in. balls. Place 2 in. apart on ungreased
3
; flatten slightly.
4
Bake 8-10 minutes or until bottoms are lightly browned. Remove to wire racks to cool completely.
5
In a small bowl, combine icing ingredients. Dip cookies in icing; allow excess to drip off. Place on a wire rack; let stand until set. Store in an airtight container.

1067

kcal

Calories

Fat

161

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 cup butter, softened, 1/4 cup confectioners' sugar, 2 teaspoons Key lime juice, 2 teaspoons grated Key lime zest, and more.

Yes, Key Lime Bites falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Key Lime Bites

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