Key Lime Bars

Name: Key Lime Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup butter, softened slightly; 1/2 cup confectioners' sugar; 2 cups flour; 4 eggs, beaten; 4 tablespoons flour; 2 cups sugar; 1 pinch salt; 6 tablespoons key lime juice; 1 teaspoon baking powder; confectioners' sugar

Eats Now Editorial Team · 1315 kcal · General

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Key Lime Bars – a delicious recipe with butter, confectioners, flour, eggs, flour, sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup butter, softened slightly
1/2 cup confectioners' sugar
2 cups flour
4 eggs, beaten
4 tablespoons flour
2 cups sugar
1 pinch salt
6 tablespoons key lime juice
1 teaspoon baking powder
confectioners' sugar

1
For CRUST: Mix 1 cup butter, 1/2 cup confectioners' sugar & 2 cups of flour and pat into a 9x12-inch pan.
2
Bake at 350 degrees for 20 minutes.
3
Watch carefully! Beat together the eggs, sugar, and lime juice. Add the 4 Tbsp flour, salt, and baking powder.
4
Mix and pour on top of the crust. Bake at 350 degrees for 25 minutes.
5
Sprinkle the top with confectioners' sugar and cut into bars.

1315

kcal

Calories

Fat

187

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 cup butter, softened slightly, 1/2 cup confectioners' sugar, 2 cups flour, 4 eggs, beaten, and more.

Yes, Key Lime Bars falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1315 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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