Bake this irresistible Kentucky Spoon Bread at home. Made with butter, sour cream, corn muffin and eggs. Easy step-by-step instructions included.
This Kentucky Spoon Bread relies on simple, everyday ingredients such as melted butter, sour cream, box jiffy corn muffin mix and beaten eggs. It comes together quickly and makes 4 servings, at about 491 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Kentucky Spoon Bread delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026