Kentucky Fried Chicken

1. 1

   In plastic bag, mix flour, paprika, soup mixture and dressing mix; shake well.

2. 2

   Run chicken under cold water and dry well. Dredge chicken, one piece at a time, in the flour mixture to coat well.

3. 3

   Spray pans with Pam and place chicken, skin side up, in pans and drizzle with 2 tablespoons of oil.

4. 4

   Bake at 350u00b0 for 1 hour or until golden brown.

5. 5

   Will coat up to 32 pieces.

* Per serving · 4 servings · Values may vary.

No additional tips available.