Kentucky Derby Lucky Lemonade Punch

1. 1

   Peel, seed and chop the cucumber. Wash the strawberries, remove the stems, and cut each in half. In a food processor, add the cucumber and a small handful of the strawberries, puree until finely chopped. Reserve remaining strawberry halves.

2. 2

   In a 1 gallon beverage container add the two cans of lemonade concentrate, cucumber/strawberry puree, green tea, water, and gin. Refrigerate and allow to sit for 2 hours.

3. 3

   After two hours, strain mixture to remove puree, then return to gallon container and add remaining strawberry halves.

4. 4

   Refrigerate 4 hours (or overnight) and serve over ice.

* Per serving · 4 servings · Values may vary.

No additional tips available.