How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kentucky Corn Casserole?

You need 5 ingredients. The key ingredients include: 16 oz. box Jiffy corn muffin mix, 8 oz. carton sour cream, 2 cans whole kernel corn (1 drained), 2 eggs, beaten, and more.

Is Kentucky Corn Casserole suitable as baking & desserts?

Yes, Kentucky Corn Casserole falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Kentucky Corn Casserole?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Kentucky Corn Casserole Recipe

Name: Kentucky Corn Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 oz. box Jiffy corn muffin mix; 8 oz. carton sour cream; 2 cans whole kernel corn (1 drained); 2 eggs, beaten; 1 stick melted oleo

Kentucky Corn Casserole – a delicious recipe with corn muffin, sour cream, whole kernel corn, eggs, oleo. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

16 oz. box Jiffy corn muffin mix
8 oz. carton sour cream
2 cans whole kernel corn (1 drained)
2 eggs, beaten
1 stick melted oleo

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
450 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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