How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kennedy Pound Cake?

You need 8 ingredients. The key ingredients include: 1/2 lb. butter, 1/4 lb. margarine, 2 1/2 c. sugar, 3 c. flour, and more.

Is Kennedy Pound Cake suitable as baking & desserts?

Yes, Kennedy Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Kennedy Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Kennedy Pound Cake Recipe

Name: Kennedy Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. butter; 1/4 lb. margarine; 2 1/2 c. sugar; 3 c. flour; 2 tsp. vanilla; pinch of salt; 8 eggs; 1/2 tsp. baking powder

Kennedy Pound Cake – a delicious recipe with butter, margarine, sugar, flour, vanilla, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 lb. butter
1/4 lb. margarine
2 1/2 c. sugar
3 c. flour
2 tsp. vanilla
pinch of salt
8 eggs
1/2 tsp. baking powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1936 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Kennedy Pound Cake

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