Ken'S Quahaugs Casino

1. 1

   Open quahaug and split in half.

2. 2

   Loosen completely from shell, cutting

3. 3

   through

4. 4

   muscle.

5. 5

   Saute onion in butter until yellow. Remove

6. 6

   from heat;

7. 7

   add the other ingredients and mix well.

8. 8

   Cool slightly,

9. 9

   then

10. 10

    firmly pat about a tablespoon on top

11. 11

    of each quahaug half (in shell).

12. 12

    Sprinkle red pepper and parsley

13. 13

    on top.

14. 14

    Top

15. 15

    each

16. 16

    one with 1/4 slice of raw bacon. Place

17. 17

    in

18. 18

    large shallow

19. 19

    pan

20. 20

    and

21. 21

    bake

22. 22

    in 350u00b0 oven for 30 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.