How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kelly'S Wedding Salad?

You need 13 ingredients. The key ingredients include: Dressing, 1/3 cup olive oil, 2 tablespoons apple cider vinegar, 2 teaspoons fresh basil, finely chopped, and more.

Is Kelly'S Wedding Salad suitable as salads?

Yes, Kelly'S Wedding Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Kelly'S Wedding Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Kelly'S Wedding Salad Recipe

Name: Kelly'S Wedding Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Dressing; 1/3 cup olive oil; 2 tablespoons apple cider vinegar; 2 teaspoons fresh basil, finely chopped; 2 teaspoons brown sugar; 1 garlic clove, minced; 1/4 teaspoon salt; Salad; 3 cups mixed salad greens; 1/2 cup sliced almonds; 1/4 cup feta cheese, crumbled; 8 slices bacon, crumbled; 1 pear, sliced thin (Red Bartletts work well)

Fresh, crisp and full of flavor — this Kelly'S Wedding Salad is a must-try. Made with Dressing, olive oil, apple cider vinegar and fresh basil. Easy ste…

This Kelly'S Wedding Salad relies on simple, everyday ingredients such as dressing, olive oil, apple cider vinegar and fresh basil, finely chopped. It comes together quickly and makes 4 servings, at about 682 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

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Kelly'S Wedding Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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