Keebler Peach Crunch

1. 1

   Arrange drained peaches in a greased 8 x 8 x 2-inch pan. Combine rest of ingredients until crumbly.

2. 2

   Sprinkle over peaches and bake at 375u00b0 for 20 to 25 minutes.

3. 3

   Topping will be crunchy when done.

4. 4

   Good served with ice cream or Cool Whip.

5. 5

   Or eat it cold right out of the refrigerator.

6. 6

   So good, you'll want to eat it any way.

7. 7

   Fast and easy too!

* Per serving · 4 servings · Values may vary.

No additional tips available.