How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kay'S Sausage And Peppers?

You need 4 ingredients. The key ingredients include: 2 lb. very lean sausage, 2 large green peppers, cut in large slices, 1 (16 oz.) can tomato sauce, garlic powder and oregano to taste.

Is Kay'S Sausage And Peppers suitable as meat & poultry?

Yes, Kay'S Sausage And Peppers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Kay'S Sausage And Peppers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Kay'S Sausage And Peppers Recipe

Name: Kay'S Sausage And Peppers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. very lean sausage; 2 large green peppers, cut in large slices; 1 (16 oz.) can tomato sauce; garlic powder and oregano to taste

Kay'S Sausage And Peppers – a delicious recipe with very lean sausage, green peppers, tomato sauce, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. very lean sausage
2 large green peppers, cut in large slices
1 (16 oz.) can tomato sauce
garlic powder and oregano to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
20 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Kay'S Sausage And Peppers

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