How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kay Crum'S Punch?

You need 6 ingredients. The key ingredients include: 1 large cherry Jell-O, 2 c. boiling water, 3 c. sugar, 8 c. cold water, and more.

Is Kay Crum'S Punch suitable as drinks & smoothies?

Yes, Kay Crum'S Punch falls under the Drinks & Smoothies category and is a great choice for this type of meal.

How do I store leftover Kay Crum'S Punch?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Kay Crum'S Punch Recipe

Name: Kay Crum'S Punch
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large cherry Jell-O; 2 c. boiling water; 3 c. sugar; 8 c. cold water; 1 large frozen pineapple juice; 1 large frozen lemonade

Kay Crum'S Punch – a delicious recipe with O, boiling water, sugar, cold water, pineapple juice, frozen lemonade. Easy to follow and perfect for any occasion.

Serves 4 Drinks & Smoothies

Servings: persons

1 large cherry Jell-O
2 c. boiling water
3 c. sugar
8 c. cold water
1 large frozen pineapple juice
1 large frozen lemonade

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1777 kcal
Category
Drinks & Smoothies

Eats Now Editorial Team

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Kay Crum'S Punch

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