How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Katts Chili Non Carne ?

You need 14 ingredients. The key ingredients include: 4 large carrots, grated, 1 medium zucchini, grated, 1 cup yellow lentils, 1 teaspoon vegetable stock powder, and more.

Is Katts Chili Non Carne suitable as soups & stews?

Yes, Katts Chili Non Carne falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Katts Chili Non Carne ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Katts Chili Non Carne Recipe

Name: Katts Chili Non Carne
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 large carrots, grated; 1 medium zucchini, grated; 1 cup yellow lentils; 1 teaspoon vegetable stock powder; 1 420g tin baked beans; 1 340g tin corn kernels; 1 400g tin chopped tomatoes; 1 green capsicum, diced; 1 onion, chopped; 2 cloves garlic, crushed; 1 teaspoon chili powder; 2 tablespoons olive olive; 1 tablespoon lime juice (optional); 1 teaspoon salt

Warm up with this hearty Katts Chili Non Carne recipe. Made with carrots, zucchini, yellow lentils and vegetable stock powder. Easy step-by-step instruc…

This Katts Chili Non Carne relies on simple, everyday ingredients such as large carrots, grated, medium zucchini, grated, yellow lentils and vegetable stock powder. It comes together quickly and makes 4 servings, at about 171 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

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Katts Chili Non Carne

Tips for the best results

Variations & substitutions

My Personal Notes

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