How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Katie's Hot Sausage?

You need 7 ingredients. The key ingredients include: 1 lb (.5 kg). ground turkey, 2 cloves garlic, minced, 1 tsp (5 ml) salt, 1/2 tsp (2 ml) ground or crushed red pepper, and more.

Is Katie's Hot Sausage suitable as meat & poultry?

Yes, Katie's Hot Sausage falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Katie's Hot Sausage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Katie's Hot Sausage Recipe

Name: Katie's Hot Sausage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb (.5 kg). ground turkey; 2 cloves garlic, minced; 1 tsp (5 ml) salt; 1/2 tsp (2 ml) ground or crushed red pepper; 1 tsp (5 ml) fennel seeds; 1/2 cup (125 ml) seasoned bread crumbs; 1 egg

Try this homemade Katie's Hot Sausage recipe the whole family will love. Made with ground turkey, garlic, salt and ground. Easy step-by-step instruction…

This Katie's Hot Sausage relies on simple, everyday ingredients such as (.5 kg). ground turkey, garlic, minced, (5 ml) salt and (5 ml) fennel seeds. It comes together quickly and makes 4 servings, at about 231 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 lb (.5 kg). ground turkey
2 cloves garlic, minced
1 tsp (5 ml) salt
1/2 tsp (2 ml) ground or crushed red pepper
1 tsp (5 ml) fennel seeds
1/2 cup (125 ml) seasoned bread crumbs
1 egg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
231 kcal
Category
Meat & Poultry

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