How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Katie Gooch Wilmot'S Seafoam Candy?

You need 6 ingredients. The key ingredients include: 3 c. light brown sugar, 1 c. boiling water, whites of 2 eggs, beaten stiff, 1 tsp. vanilla, and more.

Is Katie Gooch Wilmot'S Seafoam Candy suitable as baking & desserts?

Yes, Katie Gooch Wilmot'S Seafoam Candy falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Katie Gooch Wilmot'S Seafoam Candy?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Katie Gooch Wilmot'S Seafoam Candy Recipe

Name: Katie Gooch Wilmot'S Seafoam Candy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. light brown sugar; 1 c. boiling water; whites of 2 eggs, beaten stiff; 1 tsp. vanilla; pinch of salt; 1 c. chopped nut meats

Katie Gooch Wilmot'S Seafoam Candy – a delicious recipe with light brown sugar, boiling water, whites, vanilla, salt, meats. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 c. light brown sugar
1 c. boiling water
whites of 2 eggs, beaten stiff
1 tsp. vanilla
pinch of salt
1 c. chopped nut meats

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1218 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Katie Gooch Wilmot'S Seafoam Candy

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