Bake this irresistible Kathy'S Southern Corn Pudding at home. Made with eggs, margarine, white sugar and whole kernel corn. Easy step-by-step instructio…
This Kathy'S Southern Corn Pudding relies on simple, everyday ingredients such as eggs, melted margarine, white sugar and cornstarch. It comes together quickly and makes 4 servings, at about 430 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Kathy'S Southern Corn Pudding delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026