How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Katherine's Squash Casserole?

You need 5 ingredients. The key ingredients include: 2 lbs (.9 kg). or (3 lbs (1.4 kg).) squash, 2 sticks oleo, 2 rolls of Ritz crackers, 3 cups (700 ml) grated sharp cheddar cheese, and more.

Is Katherine's Squash Casserole suitable as general?

Yes, Katherine's Squash Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Katherine's Squash Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Katherine's Squash Casserole Recipe

Name: Katherine's Squash Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs (.9 kg). or (3 lbs (1.4 kg).) squash; 2 sticks oleo; 2 rolls of Ritz crackers; 3 cups (700 ml) grated sharp cheddar cheese; 2 lg. onions

Katherine's Squash Casserole – a delicious recipe with oleo, rolls, cheddar cheese, onions. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 lbs (.9 kg). or (3 lbs (1.4 kg).) squash
2 sticks oleo
2 rolls of Ritz crackers
3 cups (700 ml) grated sharp cheddar cheese
2 lg. onions

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
361 kcal
Category
General

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Katherine's Squash Casserole

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