Kate's Manly Gravy for Lean Meat

1. 1

   Empty condensed soups into 2 quart saucepan.

2. 2

   Bring to a boil, then simmer uncovered for 30 minutes, stirring occasionally.

3. 3

   Add tomatoes, garlic, wine powder, and dry sherry.

4. 4

   Simmer uncovered for 45 minutes, stirring occasionally.

5. 5

   Add drained mushroom pieces and mushroom gravy mix, and simmer uncovered, stirring occasionally, for 5 minutes.

6. 6

   Add sliced cooked lean meat, and simmer covered at very low heat for 15-20 minutes.

7. 7

   Serve meat on rice or mashed potatoes.

8. 8

   Ladle gravy over meat.

* Per serving · 4 servings · Values may vary.

No additional tips available.