Kat'S Alfredo Potatoes

Name: Kat'S Alfredo Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 potatoes, sliced; 1/2 cup chopped onion; 1/4 cup butter, melted; 1/2 cup milk; 1/3 cup shredded Swiss cheese; grated Parmesan cheese to taste; 1 (16 ounce) jar prepared Alfredo sauce; salt to taste; ground black pepper to taste; ground red pepper to taste; dried parsley to taste

Eats Now Editorial Team · 324 kcal · General

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Kat'S Alfredo Potatoes – a delicious recipe with potatoes, onion, butter, milk, Swiss cheese, Parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

8 potatoes, sliced
1/2 cup chopped onion
1/4 cup butter, melted
1/2 cup milk
1/3 cup shredded Swiss cheese
grated Parmesan cheese to taste
1 (16 ounce) jar prepared Alfredo sauce
salt to taste
ground black pepper to taste
ground red pepper to taste
dried parsley to taste

1
Preheat oven to 350 degrees F (175 degrees C). Lightly grease a large glass baking dish.
2
In the baking dish, mix the potatoes, onion, butter, milk, Swiss cheese, Parmesan cheese, and Alfredo sauce. Season with salt, black pepper, red pepper, and parsley.
3
Bake 1 hour and 15 minutes in the preheated oven, or until potatoes are tender and sauce is bubbly. Top with more Parmesan cheese during the last few minutes of bake time.

324

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 8 potatoes, sliced, 1/2 cup chopped onion, 1/4 cup butter, melted, 1/2 cup milk, and more.

Yes, Kat'S Alfredo Potatoes falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
324 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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