How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kartoffelsuppe?

You need 9 ingredients. The key ingredients include: 1/2 pound frankfurters or 2 knockwurst, diagonally sli, 1/2 cup chopped celery, 1/4 cup finely chopped onion, 1/4 teaspoon celery seed, and more.

Is Kartoffelsuppe suitable as soups & stews?

Yes, Kartoffelsuppe falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Kartoffelsuppe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Kartoffelsuppe Recipe

Name: Kartoffelsuppe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1/2 pound frankfurters or 2 knockwurst, diagonally sli; 1/2 cup chopped celery; 1/4 cup finely chopped onion; 1/4 teaspoon celery seed; 2 tablespoons butter; 2 cans cream of potato soup; 1 1/2 soup; 1 can milk; 1/4 cup chopped parsley

Kartoffelsuppe – a delicious recipe with frankfurters, celery, onion, celery, butter, cream of potato soup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/2 pound frankfurters or 2 knockwurst, diagonally sli
1/2 cup chopped celery
1/4 cup finely chopped onion
1/4 teaspoon celery seed
2 tablespoons butter
2 cans cream of potato soup
1 1/2 soup
1 can milk
1/4 cup chopped parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Kartoffelsuppe

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