Kartoffelpuffer (German Potato Pancakes) #Sp5

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   ["Grate the onion on the large section of a box grater into a bowl to retain the onion juice.", "Add the Simply Potato hash browns, Mix in the eggs, sprinkle 1 Tablespoon Flour and 1/2 Teaspoon Garlic Powder.", "Drop 1 Heaping tablespoon Hash browns into medium hot skillet with 8 tablespoons of oil. Spread outward to create a cake about only 1/16"" thickness-do not crowd skillet. Crisp the bottom about 3 minutes, flip and cook about 2 minutes.", "Drain on paper towel; keep warm on wire rack in warm oven as you cook additional batches."]

* Per serving · 4 servings · Values may vary.

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