How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Karo Nut Pie?

You need 9 ingredients. The key ingredients include: 1 (9-inch) unbaked pie shell, 3 eggs, 1 c. Karo syrup, red, 1/2 c. sugar, and more.

Is Karo Nut Pie suitable as baking & desserts?

Yes, Karo Nut Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Karo Nut Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Karo Nut Pie Recipe

Name: Karo Nut Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (9-inch) unbaked pie shell; 3 eggs; 1 c. Karo syrup, red; 1/2 c. sugar; 1/4 tsp. vinegar; 1 Tbsp. butter or margarine, melted; 1 Tbsp. flour; 1 tsp. vanilla extract; 1 c. pecans

Karo Nut Pie – a delicious recipe with shell, eggs, syrup, sugar, vinegar, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (9-inch) unbaked pie shell
3 eggs
1 c. Karo syrup, red
1/2 c. sugar
1/4 tsp. vinegar
1 Tbsp. butter or margarine, melted
1 Tbsp. flour
1 tsp. vanilla extract
1 c. pecans

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
680 kcal
Category
Baking & Desserts

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Karo Nut Pie

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