Karo Lace Cookies

1. 1

   Mix flour and coconut or nuts (I use nuts).

2. 2

   Combine Karo, brown sugar and butter in heavy sauce pan.

3. 3

   Bring to boil over medium heat; gradually blend in flour mixture, then vanilla.

4. 4

   Drop onto foil-covered cookie sheet by scant teaspoonfuls, 3 inches apart.

5. 5

   Be sure not to put them any closer because they really spread while baking.

6. 6

   Bake in 350u00b0 oven 8 to 10 minutes.

7. 7

   Cool 3 to 4 minutes on wire rack until foil can be easily peeled off. Remove foil and place cookies on cooling rack covered with absorbent paper.

* Per serving · 4 servings · Values may vary.

No additional tips available.