How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Karen'S Crispy Onion Rings?

You need 7 ingredients. The key ingredients include: 3 large onions, cut in 1/2-inch rounds, 1 c. flour, 1/2 c. cornstarch (for crispness), 1 tsp. soda, and more.

Is Karen'S Crispy Onion Rings suitable as baking & desserts?

Yes, Karen'S Crispy Onion Rings falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Karen'S Crispy Onion Rings?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Karen'S Crispy Onion Rings Recipe

Name: Karen'S Crispy Onion Rings
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 large onions, cut in 1/2-inch rounds; 1 c. flour; 1/2 c. cornstarch (for crispness); 1 tsp. soda; 1/2 tsp. salt; 1 1/2 c. water; vegetable oil for frying

Karen'S Crispy Onion Rings – a delicious recipe with onions, flour, cornstarch, soda, salt, water. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 large onions, cut in 1/2-inch rounds
1 c. flour
1/2 c. cornstarch (for crispness)
1 tsp. soda
1/2 tsp. salt
1 1/2 c. water
vegetable oil for frying

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
363 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Karen'S Crispy Onion Rings

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