Karen's Cinnamon Rolls Recipe

Name: Karen's Cinnamon Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups water; 1 (3/4 ounce) package yeast; 3 tablespoons vegetable oil; 7 cups flour; 1 tablespoon salt; ¾ cup sugar; 2 eggs; ½ cup butter; brown sugar; cinnamon; 8 ounces cream cheese; 5 tablespoons butter; 2 teaspoons vanilla; 2 cups powdered sugar

Servings: persons

2 cups water
1 (3/4 ounce) package yeast
3 tablespoons vegetable oil
7 cups flour
1 tablespoon salt
¾ cup sugar
2 eggs
½ cup butter
brown sugar
cinnamon
8 ounces cream cheese
5 tablespoons butter
2 teaspoons vanilla
2 cups powdered sugar

1
Fill glass measuring cup with water.
2
Add yeast, oil and 2-3 tablespoons of sugar.
3
Stir together in large mixing bowl flour, salt and remaining sugar.
4
Beat eggs.
5
Add both yeast mixture and eggs to flour and salt.
6
Stir to combine and knead until soft dough forms.
7
Let rise, approximatey 45-60 minutes.
8
Can be placed in the refrigerator overnight.
9
For filling, melt butter.
10
Mix together brown sugar and cinnamon.
11
Roll out dough and brush with butter.
12
Sprinkle with sugar and cinnamon mixture.
13
Role tightly.
14
Using un-flavored dental floss or a serrated knife, slice into 1 to 1 1/2-inch rolls.
15
Place cut side up in 9 1/2 X 13-inch pan.
16
Let rise until doubled in size.
17
Bake at 350 for approximately 30 minutes or until browned.
18
For frosting, mix beat together cream cheese, butter, vanilla and powdered sugar until smooth.
19
Frost cool cinnamon rolls.

1843

kcal

Calories

Fat

261

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 2 cups water, 1 (3/4 ounce) package yeast, 3 tablespoons vegetable oil, 7 cups flour, and more.

Yes, Karen's Cinnamon Rolls falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Karen's Cinnamon Rolls

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