How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Karen's Chicken Curry #2?

You need 8 ingredients. The key ingredients include: 6 boneless skinless chicken thighs, chopped, 3 -4 medium potatoes, peeled and chopped, 2 cups chopped cauliflower, 1 large onion, coursely chopped, and more.

Is Karen's Chicken Curry #2 suitable as meat & poultry?

Yes, Karen's Chicken Curry #2 falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Karen's Chicken Curry #2?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Karen's Chicken Curry #2 Recipe

Name: Karen's Chicken Curry #2
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 boneless skinless chicken thighs, chopped; 3 -4 medium potatoes, peeled and chopped; 2 cups chopped cauliflower; 1 large onion, coursely chopped; 1 large apple, peeled,cored and sliced; 1 cup chopped rapini; 4 tablespoons curry paste; 1 ½ cups coconut milk

Karen's Chicken Curry #2 – a delicious recipe with chicken thighs, potatoes, cauliflower, onion, apple, rapini. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 boneless skinless chicken thighs, chopped
3 -4 medium potatoes, peeled and chopped
2 cups chopped cauliflower
1 large onion, coursely chopped
1 large apple, peeled,cored and sliced
1 cup chopped rapini
4 tablespoons curry paste
1 ½ cups coconut milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
432 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Karen's Chicken Curry #2

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