How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Karen'S Banana Pudding?

You need 7 ingredients. The key ingredients include: 2 c. sweet milk, 1/2 c. sugar, 2 Tbsp. flour, 1 tsp. vanilla flavoring, and more.

Is Karen'S Banana Pudding suitable as baking & desserts?

Yes, Karen'S Banana Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Karen'S Banana Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Karen'S Banana Pudding Recipe

Name: Karen'S Banana Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. sweet milk; 1/2 c. sugar; 2 Tbsp. flour; 1 tsp. vanilla flavoring; 2 egg yolks; 3 to 4 bananas; vanilla wafers

Karen'S Banana Pudding – a delicious recipe with sweet milk, sugar, flour, vanilla flavoring, egg yolks, bananas. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. sweet milk
1/2 c. sugar
2 Tbsp. flour
1 tsp. vanilla flavoring
2 egg yolks
3 to 4 bananas
vanilla wafers

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
358 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Karen'S Banana Pudding

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