Try this homemade Karen Long'S Nut Roll recipe the whole family will love. Made with flour, salt, yeast and eggs. Easy step-by-step instructions included.
This Karen Long'S Nut Roll relies on simple, everyday ingredients such as or 4 c. flour (i use 4), crisco or a little more, salt and eggs. It comes together quickly and makes 4 servings, at about 717 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026