How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kapusta?

You need 9 ingredients. The key ingredients include: 6 tablespoons butter, divided, 2 onions, chopped, 1 large portobello mushrooms, sliced, 1 1/2 cups sliced mushrooms, and more.

Is Kapusta suitable as general?

Yes, Kapusta falls under the General category and is a great choice for this type of meal.

How do I store leftover Kapusta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Kapusta Recipe – Eats Now

Name: Kapusta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 6 tablespoons butter, divided; 2 onions, chopped; 1 large portobello mushrooms, sliced; 1 1/2 cups sliced mushrooms; 1/4 medium head cabbage, thinly sliced; 1 (32 ounce) jar sauerkraut, drained and pressed; 1/2 teaspoon white sugar; 1/2 teaspoon dried thyme; salt and pepper to taste

Kapusta – a delicious recipe with butter, onions, portobello mushrooms, mushrooms, head cabbage, sauerkraut. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

6 tablespoons butter, divided
2 onions, chopped
1 large portobello mushrooms, sliced
1 1/2 cups sliced mushrooms
1/4 medium head cabbage, thinly sliced
1 (32 ounce) jar sauerkraut, drained and pressed
1/2 teaspoon white sugar
1/2 teaspoon dried thyme
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Chocolate Mint Shot
Delicious Pumpkin Bread
Bread Pretzels
Slippery Nipples

Kapusta

How did you like this recipe?

Frequently Asked Questions