Kansas Coffeecake

Name: Kansas Coffeecake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. brown sugar; 1 c. white sugar; 1 c. oleo; 2 c. flour; 1 1/2 c. rolled oats; 2 eggs, beaten; 1 c. buttermilk; 1 tsp. soda; 1/4 tsp. salt; mini chocolate chips

Eats Now Editorial Team · 1749 kcal · Baking & Desserts

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Kansas Coffeecake – a delicious recipe with brown sugar, white sugar, oleo, flour, rolled oats, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. brown sugar
1 c. white sugar
1 c. oleo
2 c. flour
1 1/2 c. rolled oats
2 eggs, beaten
1 c. buttermilk
1 tsp. soda
1/4 tsp. salt
mini chocolate chips

1
Crumble sugars, oleo, flour and rolled oats together.
2
Set back 1 cup for topping.
3
Mix in eggs, buttermilk, soda and salt. Beat until smooth.
4
Pour batter into a 9 x 13-inch greased and floured pan.
5
Sprinkle reserved cup of crumbs on top of batter. You may then put mini chocolate chips on top.
6
Bake at 350u00b0 for 45 minutes.
7
Number of servings:
8
12 to 15.

1749

kcal

Calories

Fat

271

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 c. brown sugar, 1 c. white sugar, 1 c. oleo, 2 c. flour, and more.

Yes, Kansas Coffeecake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
1749 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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