Kansas city Skillet Stake with Merlot and Plum Tomato Salsa Recipe

Name: Kansas city Skillet Stake with Merlot and Plum Tomato Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz Kansas city Stake (3/4 to 1 inches thick even better); 1 cup Merlot; 2 tsp soy sauce; 1 clove garlic crushed; 3 tbsp Olive oil; 1 tsp salt to taste (optional); 1 tsp pepper (any will work, optional too); 6 scallions, sliced; 2 tbsp Balsamic vinegar; 7 large Plum Tomatoes

Servings: persons

8 oz Kansas city Stake (3/4 to 1 inches thick even better)
1 cup Merlot
2 tsp soy sauce
1 clove garlic crushed
3 tbsp Olive oil
1 tsp salt to taste (optional)
1 tsp pepper (any will work, optional too)
6 scallions, sliced
2 tbsp Balsamic vinegar
7 large Plum Tomatoes

1
Pierce stake with fork or knife
2
Arrange in a baking dish or casserole
3
Combine merlot, soy sauce, garlic, 2 tablespoon Olive oil, salt and pepper
4
Cover and marinate for 3-4 hours in the refrigerator, turning twice
5
Meanwhile, blanch plum tomatoes by placing in a bowl and cover with boiling water
6
Allow to stand for 2 minutes or until the skin starts to split
7
Drain and remove peels, scoop out seeds and dice.
8
Combine with scallions
9
Heat remaining oil in a large skillet
10
Remove stake from marinade
11
For medium rare, saute over medium-high heat for 3 minutes each side
12
Remove stake to a platter, add balsamic vinegar to deglaze pan, the add tomatoes and scallions, stirring briefly to warm through (DO NOT OVERCOOK)
13
Spoon over stakes....

135

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 8 oz Kansas city Stake (3/4 to 1 inches thick even better), 1 cup Merlot, 2 tsp soy sauce, 1 clove garlic crushed, and more.

Yes, Kansas city Skillet Stake with Merlot and Plum Tomato Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Kansas city Skillet Stake with Merlot and Plum Tomato Salsa

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