How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kansas City Cornbread?

You need 6 ingredients. The key ingredients include: 1 (8 1/2 ounce) box Jiffy cornbread mix, 1 (9 ounce) box jiffy yellow cake mix, 1/3 cup milk, 1/2 cup water, and more.

Is Kansas City Cornbread suitable as baking & desserts?

Yes, Kansas City Cornbread falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Kansas City Cornbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Kansas City Cornbread Recipe

Name: Kansas City Cornbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 (8 1/2 ounce) box Jiffy cornbread mix; 1 (9 ounce) box jiffy yellow cake mix; 1/3 cup milk; 1/2 cup water; 2 eggs; 1/4 cup oil

Kansas City Cornbread – a delicious recipe with cornbread mix, yellow cake, milk, water, eggs, oil. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (8 1/2 ounce) box Jiffy cornbread mix
1 (9 ounce) box jiffy yellow cake mix
1/3 cup milk
1/2 cup water
2 eggs
1/4 cup oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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Kansas City Cornbread

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