Kalikenney

1. 1

   Cook cabbage in a small amount of water until tender.

2. 2

   Peel, boil and mash potatoes with cream, salt, pepper and butter.

3. 3

   Stir cooked cabbage into creamed potatoes.

4. 4

   Cook the bacon until crisp and after dicing, add to the cabbage and potato mixture along with the cheese.

5. 5

   Put in a casserole and bake for about 15 minutes at 350u00b0.

No additional tips available.