How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kale Soup?

You need 9 ingredients. The key ingredients include: 4 cups kale, chopped, 1 medium onion, chopped, 4 garlic cloves, crushed, 2 (15 ounce) cans white beans, undrained, and more.

Is Kale Soup suitable as soups & stews?

Yes, Kale Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Kale Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Kale Soup Recipe – Eats Now

Name: Kale Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 4 cups kale, chopped; 1 medium onion, chopped; 4 garlic cloves, crushed; 2 (15 ounce) cans white beans, undrained; 1 (14 1/2 ounce) can diced tomatoes; 4 cups chicken broth; 2 teaspoons Italian herb seasoning; pepper; 14 lb sausage (cooked & crumbled)

Kale Soup – a delicious recipe with kale, onion, garlic, white beans, tomatoes, chicken broth. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

4 cups kale, chopped
1 medium onion, chopped
4 garlic cloves, crushed
2 (15 ounce) cans white beans, undrained
1 (14 1/2 ounce) can diced tomatoes
4 cups chicken broth
2 teaspoons Italian herb seasoning
pepper
14 lb sausage (cooked & crumbled)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Kale Soup

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