How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kale Salad with Mango Vinaigrette?

You need 8 ingredients. The key ingredients include: 1 ripe mango, finely diced, 2 cloves garlic, minced, 2 tablespoons chopped fresh cilantro, 2 tablespoons white vinegar, and more.

Is Kale Salad with Mango Vinaigrette suitable as salads?

Yes, Kale Salad with Mango Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Kale Salad with Mango Vinaigrette?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Kale Salad with Mango Vinaigrette Recipe

Name: Kale Salad with Mango Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ripe mango, finely diced; 2 cloves garlic, minced; 2 tablespoons chopped fresh cilantro; 2 tablespoons white vinegar; 1 tablespoon agave nectar; Salt and pepper; 1/4 cup olive oil; 1 bunch dinosaur kale, stems removed, leaves shredded

Kale Salad with Mango Vinaigrette – a delicious recipe with mango, garlic, fresh cilantro, white vinegar, nectar, Salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 ripe mango, finely diced
2 cloves garlic, minced
2 tablespoons chopped fresh cilantro
2 tablespoons white vinegar
1 tablespoon agave nectar
Salt and pepper
1/4 cup olive oil
1 bunch dinosaur kale, stems removed, leaves shredded

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
165 kcal
Category
Salads

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