How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kale Salad From Oster®?

You need 9 ingredients. The key ingredients include: 10 cups thinly sliced kale leaves, 2 medium red or yellow bell peppers, sliced thin, 2 large carrots, thinly sliced, 1 cup dry roasted lightly salted peanuts, divided, and more.

Is Kale Salad From Oster® suitable as salads?

Yes, Kale Salad From Oster® falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Kale Salad From Oster®?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Kale Salad From Oster® Recipe

Name: Kale Salad From Oster®
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 cups thinly sliced kale leaves; 2 medium red or yellow bell peppers, sliced thin; 2 large carrots, thinly sliced; 1 cup dry roasted lightly salted peanuts, divided; 1/2 cup extra virgin olive oil; 1/4 cup apple cider vinegar; 1 tablespoon honey; 1/2 teaspoon kosher salt; 1 pinch crushed red pepper flakes

Kale Salad From Oster® – a delicious recipe with red, carrots, peanuts, extra virgin olive oil, apple cider vinegar, honey. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

10 cups thinly sliced kale leaves
2 medium red or yellow bell peppers, sliced thin
2 large carrots, thinly sliced
1 cup dry roasted lightly salted peanuts, divided
1/2 cup extra virgin olive oil
1/4 cup apple cider vinegar
1 tablespoon honey
1/2 teaspoon kosher salt
1 pinch crushed red pepper flakes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
608 kcal
Category
Salads

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Kale Salad From Oster®

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