How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kale & Balsamic Flatbread?

You need 5 ingredients. The key ingredients include: 2 gal. kale, roughly chopped, heirloom tomatoes, sliced, 2 cups PURE KRAFT Creamy Balsamic Dressing, 16 each whole wheat naan breads (3 oz.), and more.

Is Kale & Balsamic Flatbread suitable as vegetarian?

Yes, Kale & Balsamic Flatbread falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Kale & Balsamic Flatbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Kale & Balsamic Flatbread Recipe

Name: Kale & Balsamic Flatbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Vegetarian
Ingredients: 2 gal. kale, roughly chopped; heirloom tomatoes, sliced; 2 cups PURE KRAFT Creamy Balsamic Dressing; 16 each whole wheat naan breads (3 oz.); 1 cup KRAFT 100% Shredded Parmesan Cheese

Kale & Balsamic Flatbread – a delicious recipe with kale, heirloom tomatoes, whole wheat naan breads, Parmesan Cheese. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 gal. kale, roughly chopped
heirloom tomatoes, sliced
2 cups PURE KRAFT Creamy Balsamic Dressing
16 each whole wheat naan breads (3 oz.)
1 cup KRAFT 100% Shredded Parmesan Cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Vegetarian

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Kale & Balsamic Flatbread

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