How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kale And Potato Saute ?

You need 7 ingredients. The key ingredients include: 1 bunch Kale (Finely chopped), 1 Large Potato (cut into small cubes), 1 Onion (diced), 3 cloves Garlic (chopped), and more.

Is Kale And Potato Saute suitable as vegetarian?

Yes, Kale And Potato Saute falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Kale And Potato Saute ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Kale And Potato Saute Recipe

Name: Kale And Potato Saute
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 bunch Kale (Finely chopped); 1 Large Potato (cut into small cubes); 1 Onion (diced); 3 cloves Garlic (chopped); 1 Whole Chile pepper (optional); 1 tablespoon MatoZest; 2 tablespoons Olive oil

Kale And Potato Saute – a delicious recipe with Onion, Garlic, pepper, MatoZest, Olive oil. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 bunch Kale (Finely chopped)
1 Large Potato (cut into small cubes)
1 Onion (diced)
3 cloves Garlic (chopped)
1 Whole Chile pepper (optional)
1 tablespoon MatoZest
2 tablespoons Olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
119 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Spinach Cheese Casserole
Zucchini Bread
Stuffed Eggplant Italiano
Quinoam, Leek And Tofu Casserole

Kale And Potato Saute

How did you like this recipe?

Frequently Asked Questions