How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kale And Pesto Pasta?

You need 6 ingredients. The key ingredients include: 2 Medium Zucchini's spiralized, 2 large handfuls of Kale, 1 cup olive oil, 3 Cloves garlic, and more.

Is Kale And Pesto Pasta suitable as pasta & noodles?

Yes, Kale And Pesto Pasta falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Kale And Pesto Pasta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Kale And Pesto Pasta Recipe

Name: Kale And Pesto Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Medium Zucchini's spiralized; 2 large handfuls of Kale; 1 cup olive oil; 3 Cloves garlic; 1 teaspoon salt; 1/4 cup pistachios or pine nuts

Kale And Pesto Pasta – a delicious recipe with handfuls of Kale, olive oil, garlic, salt, pistachios. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

2 Medium Zucchini's spiralized
2 large handfuls of Kale
1 cup olive oil
3 Cloves garlic
1 teaspoon salt
1/4 cup pistachios or pine nuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
666 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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