How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kalbi Ribs ?

You need 9 ingredients. The key ingredients include: -5 lbs short rib of beef, cross cut, about 1/2 in thick (can sub chuck steak), -2c soy sauce, -2c white sugar, -4 garlic cloves (pressed or chopped fine), and more.

Is Kalbi Ribs suitable as meat & poultry?

Yes, Kalbi Ribs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Kalbi Ribs ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Kalbi Ribs Recipe

Name: Kalbi Ribs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: -5 lbs short rib of beef, cross cut, about 1/2 in thick (can sub chuck steak); -2c soy sauce; -2c white sugar; -4 garlic cloves (pressed or chopped fine); -1 in fresh ginger, grated; -1 tsp toasted sesame oil; -Sliced green onions (optional); -Sesame seeds, toasted until they pop and turn light brown (optional); -A little red pepper paste (optional) or red chile (optional)

Kalbi Ribs – a delicious recipe with beef, soy sauce, white sugar, ginger, sesame oil, green onions. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

-5 lbs short rib of beef, cross cut, about 1/2 in thick (can sub chuck steak)
-2c soy sauce
-2c white sugar
-4 garlic cloves (pressed or chopped fine)
-1 in fresh ginger, grated
-1 tsp toasted sesame oil
-Sliced green onions (optional)
-Sesame seeds, toasted until they pop and turn light brown (optional)
-A little red pepper paste (optional) or red chile (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Kalbi Ribs

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