How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kalamata Tapenade With Bleu Cheese?

You need 6 ingredients. The key ingredients include: 8 ounces kalamata olives, 8 -16 ounces blue cheese, 2 large garlic cloves, 2 tablespoons pine nuts, and more.

Is Kalamata Tapenade With Bleu Cheese suitable as general?

Yes, Kalamata Tapenade With Bleu Cheese falls under the General category and is a great choice for this type of meal.

How do I store leftover Kalamata Tapenade With Bleu Cheese?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Kalamata Tapenade With Bleu Cheese Recipe

Name: Kalamata Tapenade With Bleu Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces kalamata olives; 8 -16 ounces blue cheese; 2 large garlic cloves; 2 tablespoons pine nuts; 3 tablespoons olive oil; 8 ounces cream cheese

Kalamata Tapenade With Bleu Cheese – a delicious recipe with olives, blue cheese, garlic, nuts, olive oil, cream cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

8 ounces kalamata olives
8 -16 ounces blue cheese
2 large garlic cloves
2 tablespoons pine nuts
3 tablespoons olive oil
8 ounces cream cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1222 kcal
Category
General

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Kalamata Tapenade With Bleu Cheese

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