Try this homemade Kalamata-Artichoke Pita Pizzas recipe the whole family will love. Made with pitas, cherry tomatoes, red onion and quartered artichoke …
This Kalamata-Artichoke Pita Pizzas relies on simple, everyday ingredients such as (6-inch) pitas, hummus, cherry tomatoes, quartered and finely chopped red onion. It comes together quickly and makes 4 servings, at about 21 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026